Daily Specials
(609) 895-6660

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LUNCH SPECIALS:  Week of 6/19/17

Appetizers
 
Spinach Logs w/ side of marinara sauce   $6.99
Broccoli & Cheddar Bites served w/ side of ranch sauce   $6.49
Mini Beef Tacquitos  Served w/ side of sour cream & salsa $6.49
 
               
Sandwiches - Served w/ French Fries or Cup of Soup
 
Pork Roll, Egg & Cheese on fresh baked round roll $9.99
California Style Steak Burger w/ Bacon & Cheese 8 oz. steak burger, bacon, lettuce, tomatoes, onions & mayo on a kaiser roll  $10.99 
BBQ Grilled Chicken Sandwich w/ fried onions, bacon, lettuce, tomato & cheddar cheese on a long roll   $10.59
Italian Hot Dog w/ roasted potatoes, peppers, onions & mustard   $8.99
Tuna BLT Wrap w/ lettuce, tomatoes, onions, bacon & mayo on a wrap   $10.59
Turkey & Swiss Melt on fresh baked ciabotta bread w/ lettuce, tomato & mayo   $10.59
 
Salads of the Day
 
Caesar Salad w/ BBQ chicken, roasted peppers & fresh mozzarella cheese   $10.99
Mixed Green Salad w/ Grilled chicken, grilled portobello mushroom, fresh mozzarella, peaches, walnuts & roasted peppers
w/ balsamic vinaigrette dressing   $10.99
Spinach Salad w/ Grilled Cajun Shrimp, Feta cheese, tomato, black olives & onions w/ choice of dressing   $11.99
 
Hot Entrees – All Served w/ Soup or Salad
 
Homemade Baked Manicotti stuffed with ricotta cheese topped with mozzarella cheese and marinara sauce   $10.59
Broiled Tilapia Fillets Ala Pesto over risotto w/ lemon pesto cream sauce, topped w/ asparagus 
spears   $11.99
Eggplant Rollentine w/ side of penne pasta   $10.59
Cavatelli Pasta w/ Broccoli, Chicken & Sundried Tomatoes in a garlic & oil sauce   $10.99
Chicken Palermo:  sautéed w/ artichoke hearts & roasted peppers in a sherry wine sauce over risotto   $10.99
 
  
 
 
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(609) 895-6660
DINNER SPECIALS SUN 6/23
 
OUPONS NOT ACCEPTED WITH SPECIALS ENTREES
APPETIZERS
 
 
“New” Eggplant Stuffed Spring Rolls 
Eggplant stuffed spring rolls with olives & cheese served with a side of pesto dipping sauce $8
 
“New” Margarita Flat Bread  
Topped with fresh basil, plum tomato sauce & fresh mozzarella with garlic and oil $7
 
“Arangini” Stuffed Rice Ball Siciliano   
Arborio rice ball stuffed with meat & peas topped with a tomato basil cream sauce $8
 
Fried Calamari Fra Diavolo
Batter-dipped calamari fried and sautéed in a garlic & oils sauce with hot peppers & crushed hot pepper Served with side of marinara sauce $10
 
 
ENTREES
 
 
Early Bird: Home Made Baked Meat Loaf Platter
Homemade baked meatloaf served over mashed potatoes topped with a brown gravy with a side of peas & carrots $13
 
Grilled Pork Chops Palermo
Boneless pork chops topped with sausage, cannellini beans & grape tomatoes served over fresh broccoli rabe with a garlic & oil sauce $18
 
Cavatappi Pasta Napolitano
Cavatappi pasta tossed with chicken, cut asparagus & sundried tomatoes in butter, white wine & romano cheese cream sauce $18 
 
Chicken Tuscano  
Chicken breast sautéed with peas, mushrooms & sundried tomatoes in a marsala wine sauce served over risotto $15
 
Home Made Maryland Style Crab Cakes 
Served over fresh spinach topped with a garlic cream sauce $16
 
Broiled Tilapia Fillets & Shrimp Scampi
Broiled tilapia fillets & shrimp topped with a fresh lemon garlic white wine sauce with served over angel hair pasta $22
  
Baked Eggplant Rollentini ala Vodka 
Topped with a vodka cream sauce and mozzarella cheese served over fresh spinach with a side of penne pasta $16
 
 
 
 
 
 
Ask About our Gluten-Free Desserts 
 
GLUTEN-FREE MENU
*
10" Gluten-Free Pizza:
 
 
Plain
$10.95
 
Regular Topping
$1.00
 
Gourmet Topping
$1.50
* 10" Gluten-Free Margherita Pizza $13.50
* 10" Gluten-Free Chicken Broccoli Alfredo Pizza
 
$14.50
*
Baked Raviolis Marinara
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Baked Gnocchi
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Baked Stuffed Shells
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Spinach & Cheese Raviolis Alfredo
$16.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
* DESSERTS:
 
 
Please Ask
 
     
*Chuckles is not a gluten-free restaurant; however, we have procedures in place to avoid cross contamination
of foods to the best of our ability. Human error is never 100% avoidable.

 

 Breaded Stuffed Buffalo Chicken Raviolis  


Early Bird:  Baked Stuffed Shells with Meat Sauce

Topped with homemade meat sauce & mozzarella cheese . . . $11.95

Early Bird:  Honey Dipped Chicken Platter

Served with mashed potatoes & broccoli florets . . . $10.95

Prime Rib au jus   *Every Sunday Night*    $15.95

Prime rib au jus served with soup and salad, side of pasta or potato & vegetable

Veal Artichoke

Veal medallions sautéed with artichoke hearts, prosciutto & roasted peppers & mushrooms in a white wine sauce, topped with mozzarella cheese, served over risotto . . . $15.95

Chicken Carbonara w/ Cavatelli

Boneless chicken breast sautéed with bacon, onions & peas in a garlic Romano cheese cream sauce, tossed with cavatelli pasta  “Excellent”   . . . $13.95

Eggplant Rollentine

Eggplant cutlets stuffed with ricotta cheese, served over fresh spinach & topped with a marinara sauce & melted mozzarella cheese, served with side of penne pasta . . . $12.95

Grilled Salmon Fillets & Lump Crabmeat ala Pesto

Served over fettuccine & topped with a homemade pesto cream sauce w/ sundried tomatoes & lump crabmeat . . . $18.95

Jumbo Shrimp & Mussels Fra Diavolo

Jumbo shrimp & mussels sautéed in a hot-n-spicy marinara sauce, served over spaghetti . . . $18.95

 

Early Bird:  Baked Stuffed Shells with Meat Sauce

Topped with Mozzarella cheese & meat sauce . . . $11.95

Early Bird:  Chicken Cacciatore

Chicken on the bone cut into pieces, slowly roasted with mushrooms, onions, capers, black olives &

white wine, your choice of white or red . . . $11.95

All-You-Can-Eat Pasta Fest – Every Monday Night! $7.95

Includes Soup or Salad, Bread & Butter

Choose Pasta:  Penne, Linguini, Fettuccine or Spaghetti

Choose Sauce:  Marinara, Meat Sauce, Alfredo, Seafood Sauce, Primavera,

Rosa Sauce, Fra Diavolo w/ Mushrooms, or Broccoli w/ Garlic & Oil

Stuffed Pork Tenderloin

Stuffed with sausage, spinach, roasted peppers & mozzarella cheese, served over fresh spinach with

a brown sauce . . . $14.95

Chicken Selvino

Boneless chicken breast sautéed with roasted peppers & asparagus spears in a Sherry wine sauce

Served over fresh spinach . . . $13.95

Veal Saltimbocca

Veal medallions sautéed with mushrooms in a marsala wine sauce, topped with fresh spinach, prosciutto

& mozzarella cheese . . . $16.95

Broiled Tilapia Fillets & Jumbo Shrimp Scampi

Broiled tilapia fillets topped with jumbo shrimp & a lemon garlic white wine sauce, served over

risotto . . . $18.95

 

Early Bird:  Homemade Beef Stew

Served over fettuccine noodles  . . . $9.95

Early Bird:  Chicken Cacciatore

Chicken on the bone cut into pieces, slowly roasted with mushrooms, onions, capers, black olives &

white wine, your choice of white or red . . . $12.95

Stuffed Pork Tenderloin

Stuffed with a sausage, spinach, sundried tomato & mozzarella cheese stuffing, topped with a brown sauce . . . $13.95

Chicken Selvino

Boneless chicken breast sautéed with fresh asparagus spears & roasted peppers in a Sherry wine sauce

Served over fresh spinach . . . $13.95

Veal Tuscano

Veal medallions sautéed with sundried tomatoes, peas & mushrooms in a marsala wine sauce

Served over homemade risotto . . . $16.95

Eggplant Rollentine

Eggplant cutlets stuffed with ricotta cheese, served over fresh spinach & topped with a marinara sauce

& melted mozzarella cheese, served with side of penne pasta . . . $12.95

Broiled Tilapia Fillets & Lump Crabmeat Puttanesca

Broiled tilapia fillets served with a fresh Italian Plum Tomato sauce with black olives, capers & fresh basil, topped with lump crabmeat, served over homemade risotto . . . $18.95

Jumbo Shrimp, Mussels & Sea Scallops Fra Diavolo or Marinara

Jumbo shrimp, mussels & sea scallops sautéed in a spicy hot or sweet marinara sauce, served over angel hair pasta . . . $20.95