Daily Specials
(609) 895-6660

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DELIVERIES NOW AVAILABLE

LUNCH SPECIALS:  Week of 2/18

Appetizers
 
Cauliflower Crust Margarita Pizza 10” $10.00
Broccoli & Cheese Bites served with side of ranch $5.99
Coconut Shrimp served with a side of raspberry sauce $7.99
 
Sandwiches - Served w/ French Fries or Cup of Soup
 
Pork Roll, Egg & Cheese on Kaiser roll $9.99
BBQ Steak Burger 8 oz. steak burger with BBQ sauce, lettuce, tomato & cheddar cheese $10.99
Florentine Chicken Cheese Steak Sandwich w/ fresh spinach, tomato & mozzarella cheese $10.99 
California Veggie Cheese Burger w/ lettuce, tomato, onion & mayo $10.99
Grilled Chicken BLT Wrap w/ lettuce, tomato, bacon & mayo on a wrap $10.99
 
Salads of the Day
 
Caesar Salad w/ Grilled BBQ chicken, sundried tomatoes & fresh mozzarella cheese   $11.99
Mixed Green Salad w/ Grilled chicken, grilled portobello mushroom, fresh mozzarella, peaches, walnuts & roasted peppers
     w/ balsamic vinaigrette dressing   $11.99
Wedge Salad w / Buffalo Chicken, bacon & crumbled bleu cheese, w/ balsamic glaze & bleu cheese dressing $11.99
 
Hot Entrees – All Served w/ Soup or Salad
 
Shrimp Scampi shrimp sautéed in a lemon garlic wine sauce, served over angel hair pasta $12.99
Broiled Tilapia Fillets ala Pesto served over angel hair w/ a pesto cream sauce $11.99
Spinach Ravioli Pomodoro Topped a fresh plum tomato sauce $10.99
Cavatelli Siciliano   cavatelli   tossed with sausage, spinach & cannellini beans in a garlic & oil sauce $10.49
Chicken Palermo chicken sautéed w/ roasted peppers & artichoke hearts in a sherry wine sauce, over risotto $10.99
 
  
 
 
 
 
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(609) 895-6660
DINNER SPECIALS
Fri-Sun 2/22-24
 
APPETIZERS
 
 
Wedge Salad 
Wedge of ice lettuce topped with bacon, crumbled bleu cheese, balsamic glaze &  bleu cheese dressing sauce $7
 
Cauliflower Margarita Pizza 
Individual 10 inch cauliflower crust pizza topped fresh mozzarella cheese, Italian plum tomato 
sauce, fresh basil & olive oil $11
 
Fried Calamari Fra Diavolo 
Batter-dipped calamari fried and sautéed in a spicy garlic & oil sauce with hot peppers & green olives with a side of marinara sauce $10
 
 
ENTREES
 
 
Early Bird: Chicken Cacciatore 
Chicken on the bone cut into pieces, slowly roasted with mushrooms, onions, capers, black olives & white wine, your choice of white or red $16 
 
Grilled Pork Chops De Marco  
Two grilled pork chops topped with artichoke hearts & roasted peppers in a sherry wine sauce served over fresh spinach $18 
 
Baked Eggplant Rollentini ala Vodka 
Topped with a vodka cream sauce and mozzarella cheese served over fresh spinach with a side of penne pasta $15
 
Chicken Della Momma 
Chicken sauteed with fresh mushrooms, peas & onions in a white wine sauce served over risotto $16
 
Shrimp, Sea Scallops & Lump Crab Meat Scampi   
Shrimp, sea scallops & lump crabmeat sautéed with grilled asparagus spears in a lemon garlic white wine sauce served over angel hair pasta $25
 
Pork Shank Osso Boca
14 oz pork shank slowly cooked served over risotto topped with peas, mushrooms & carrots in a brown sauce $24
 

 

Ask About our Gluten-Free Desserts 
 
GLUTEN-FREE MENU
*
10" Gluten-Free Pizza:
 
 
Plain
$10.95
 
Regular Topping
$1.00
 
Gourmet Topping
$1.50
* 10" Gluten-Free Margherita Pizza $13.50
* 10" Gluten-Free Chicken Broccoli Alfredo Pizza
 
$14.50
*
Baked Raviolis Marinara
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Baked Gnocchi
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Baked Stuffed Shells
$14.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
*
Spinach & Cheese Raviolis Alfredo
$16.95
 
Served with Salad (Oil & Vinegar) and Gluten-Free Bread
 
* DESSERTS:
 
 
Please Ask
 
     
*Chuckles is not a gluten-free restaurant; however, we have procedures in place to avoid cross contamination
of foods to the best of our ability. Human error is never 100% avoidable.

 

 Breaded Stuffed Buffalo Chicken Raviolis  

Early Bird:  Baked Stuffed Shells with Meat Sauce

Topped with homemade meat sauce & mozzarella cheese . . . $11.95

Early Bird:  Honey Dipped Chicken Platter

Served with mashed potatoes & broccoli florets . . . $10.95

Prime Rib au jus   *Every Sunday Night*    $15.95

Prime rib au jus served with soup and salad, side of pasta or potato & vegetable

Veal Artichoke

Veal medallions sautéed with artichoke hearts, prosciutto & roasted peppers & mushrooms in a white wine sauce, topped with mozzarella cheese, served over risotto . . . $15.95

Chicken Carbonara w/ Cavatelli

Boneless chicken breast sautéed with bacon, onions & peas in a garlic Romano cheese cream sauce, tossed with cavatelli pasta  “Excellent”   . . . $13.95

Eggplant Rollentine

Eggplant cutlets stuffed with ricotta cheese, served over fresh spinach & topped with a marinara sauce & melted mozzarella cheese, served with side of penne pasta . . . $12.95

Grilled Salmon Fillets & Lump Crabmeat ala Pesto

Served over fettuccine & topped with a homemade pesto cream sauce w/ sundried tomatoes & lump crabmeat . . . $18.95

Jumbo Shrimp & Mussels Fra Diavolo

Jumbo shrimp & mussels sautéed in a hot-n-spicy marinara sauce, served over spaghetti . . . $18.95

 

Early Bird:  Baked Stuffed Shells with Meat Sauce

Topped with Mozzarella cheese & meat sauce . . . $11.95

Early Bird:  Chicken Cacciatore

Chicken on the bone cut into pieces, slowly roasted with mushrooms, onions, capers, black olives &

white wine, your choice of white or red . . . $11.95

All-You-Can-Eat Pasta Fest – Every Monday Night! $7.95

Includes Soup or Salad, Bread & Butter

Choose Pasta:  Penne, Linguini, Fettuccine or Spaghetti

Choose Sauce:  Marinara, Meat Sauce, Alfredo, Seafood Sauce, Primavera,

Rosa Sauce, Fra Diavolo w/ Mushrooms, or Broccoli w/ Garlic & Oil

Stuffed Pork Tenderloin

Stuffed with sausage, spinach, roasted peppers & mozzarella cheese, served over fresh spinach with

a brown sauce . . . $14.95

Chicken Selvino

Boneless chicken breast sautéed with roasted peppers & asparagus spears in a Sherry wine sauce

Served over fresh spinach . . . $13.95

Veal Saltimbocca

Veal medallions sautéed with mushrooms in a marsala wine sauce, topped with fresh spinach, prosciutto

& mozzarella cheese . . . $16.95

Broiled Tilapia Fillets & Jumbo Shrimp Scampi

Broiled tilapia fillets topped with jumbo shrimp & a lemon garlic white wine sauce, served over

risotto . . . $18.95

 

Early Bird:  Homemade Beef Stew

Served over fettuccine noodles  . . . $9.95

Early Bird:  Chicken Cacciatore

Chicken on the bone cut into pieces, slowly roasted with mushrooms, onions, capers, black olives &

white wine, your choice of white or red . . . $12.95

Stuffed Pork Tenderloin

Stuffed with a sausage, spinach, sundried tomato & mozzarella cheese stuffing, topped with a brown sauce . . . $13.95

Chicken Selvino

Boneless chicken breast sautéed with fresh asparagus spears & roasted peppers in a Sherry wine sauce

Served over fresh spinach . . . $13.95

Veal Tuscano

Veal medallions sautéed with sundried tomatoes, peas & mushrooms in a marsala wine sauce

Served over homemade risotto . . . $16.95

Eggplant Rollentine

Eggplant cutlets stuffed with ricotta cheese, served over fresh spinach & topped with a marinara sauce

& melted mozzarella cheese, served with side of penne pasta . . . $12.95

Broiled Tilapia Fillets & Lump Crabmeat Puttanesca

Broiled tilapia fillets served with a fresh Italian Plum Tomato sauce with black olives, capers & fresh basil, topped with lump crabmeat, served over homemade risotto . . . $18.95

Jumbo Shrimp, Mussels & Sea Scallops Fra Diavolo or Marinara

Jumbo shrimp, mussels & sea scallops sautéed in a spicy hot or sweet marinara sauce, served over angel hair pasta . . . $20.95